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Honey Garlic Pork


Honey Garlic Pork


1/3 cup honey
3 tablespoons soy sauce
6 garlic cloves, minced
6 pork

Mix honey, soy sauce, and garlic in a shallow bowl.
Place the pork in a bowl and spread the honey-garlic marinade on it. Refrigerate for at least 30 minutes or overnight.
Heat the grill to medium heat and lightly oil it.
Remove pork from marinade and shake off excess. Reserve the remaining pickle.
Grill the pork on a preheated grill until browned and the center of the pork is no longer brown, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Preparation time: 10 minutes Marinating time: 30 minutes Cooking time: 14 minutes Total time: 54 minutes

Kcal: 250 kcal

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