Lemon Poppy Seed Loaf with Lemon Glaze

Ingredients:

For the Loaf:

• 1 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 tablespoon poppy seeds
• 1/2 cup unsalted butter, softened
• 2 large eggs
• 1/2 cup Greek yogurt or sour cream
• 1/4 cup whole milk
• 1/4 cup fresh lemon juice
• 1 tablespoon lemon zest
• 1 teaspoon vanilla extract

For the Lemon Glaze:

• 1 cup powdered sugar
• 2-3 tablespoons fresh lemon juice
• 1 teaspoon lemon zest (optional)

Instructions:

1. Preheat the Oven:
   • Preheat your oven to 350°F (175°C). Grease and flour a 9×5 inch loaf pan or line it with parchment paper.
2. Prepare the Batter:
   • In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and poppy seeds. Set aside.
   • In a large mixing bowl, cream the softened butter and granulated sugar together until light and fluffy.
   • Add the eggs one at a time, beating well after each addition.
   • Mix in the Greek yogurt (or sour cream), milk, lemon juice, lemon zest, and vanilla extract until well combined.
   • Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Do not overmix.
3. Bake the Loaf:
   • Pour the batter into the prepared loaf pan and smooth the top with a spatula.
   • Bake in the preheated oven for 45-55 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
   • Allow the loaf to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
4. Prepare the Lemon Glaze:
   • In a small bowl, whisk together the powdered sugar, lemon juice, and lemon zest (if using) until smooth. Adjust the consistency by adding more powdered sugar (for a thicker glaze) or more lemon juice (for a thinner glaze).
5. Glaze the Loaf:
   • Once the loaf has cooled, drizzle the lemon glaze over the top, allowing it to drip down the sides.
6. Serve:
   • Slice and serve the lemon poppy seed loaf with lemon glaze. Enjoy this delightful and refreshing cake as a dessert or with a cup of tea or coffee.

This lemon poppy seed loaf with lemon glaze is perfect for lemon lovers and makes a delightful treat for any occasion. Enjoy!