RECIPES
Grilled Steak with Caramelized Onions and Herb Fries
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Grilled Steak with Caramelized Onions and Herb Fries
Ingredients:
For the Steak:
- 2 ribeye steaks (about 1 inch thick)
- 1 tablespoon olive oil
- Salt and pepper to taste
- 2 medium onions, thinly sliced
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1 tablespoon balsamic vinegar
- Fresh parsley, chopped (for garnish)
For the Fries:
- 4 large potatoes, cut into fries
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Fresh parsley, chopped (for garnish)
- 1/2 cup mayonnaise (for dipping)
- 2 tablespoons chopped fresh herbs (such as parsley, chives, and dill)
Instructions:
1. Prepare the Fries:
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- Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.
- In a large bowl, toss the potato fries with olive oil, salt, pepper, garlic powder, and paprika.
- Spread the fries in a single layer on the prepared baking sheet.
- Bake for 25-30 minutes, turning halfway through, until golden brown and crispy.
- While the fries are baking, mix the mayonnaise with the fresh herbs in a small bowl and set aside for dipping.
2. Prepare the Steak:
- Heat a large skillet or grill pan over medium-high heat. Brush the steaks with olive oil and season with salt and pepper.
- Cook the steaks for 4-5 minutes per side for medium-rare, or until desired doneness. Remove from the skillet and let rest.
3. Caramelize the Onions:
- In the same skillet, melt the butter over medium heat.
- Add the sliced onions and cook, stirring occasionally, until they are soft and caramelized, about 15 minutes.
- Stir in the minced garlic and cook for another minute.
- Add the balsamic vinegar and cook for another 2-3 minutes until the onions are fully coated and the vinegar has reduced.
4. Serve:
- Place the steaks on a serving plate and top with the caramelized onions.
- Garnish with fresh chopped parsley.
- Serve the steaks alongside the herb fries with the herb mayonnaise for dipping.
Enjoy this delicious grilled steak with caramelized onions and herb fries, a perfect combination for a hearty and flavorful meal!
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