Garlic Herb Cheese Bread

Garlic Herb Cheese Bread

Ingredients:

For the Garlic Herb Butter:

• 1/2 cup unsalted butter, softened
• 3 cloves garlic, minced
• 1 tablespoon fresh parsley, finely chopped
• 1 tablespoon fresh basil, finely chopped (or 1 teaspoon dried basil)
• 1 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup grated Parmesan cheese
• 1/2 cup shredded mozzarella cheese

For the Bread:

• 1 French baguette or Italian loaf, sliced into 1-inch thick slices

Instructions:

1. Preheat Oven:
   • Preheat your oven to 375°F (190°C).
2. Prepare the Garlic Herb Butter:
   • In a medium bowl, combine the softened butter, minced garlic, chopped parsley, chopped basil, dried oregano, salt, and black pepper.
   • Mix until all ingredients are well incorporated.
   • Stir in the grated Parmesan cheese and shredded mozzarella cheese.
3. Prepare the Bread:
   • Slice the French baguette or Italian loaf into 1-inch thick slices.
   • Spread the garlic herb butter generously onto each slice of bread.
4. Bake the Bread:
   • Arrange the buttered bread slices on a baking sheet.
   • Bake in the preheated oven for 10-15 minutes, or until the bread is toasted and the cheese is melted and bubbly.
5. Serve:
   • Serve the garlic herb cheese bread warm.

Enjoy your homemade garlic herb cheese bread!