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Fluffy Pancakes: A Classic Breakfast Delight


Fluffy Pancakes: A Classic Breakfast Delight


Pancakes are a beloved breakfast staple that never fails to bring comfort and joy to the table. This recipe for fluffy pancakes is simple yet perfect, offering a light and airy texture that melts in your mouth. Whether you enjoy them with maple syrup, fresh fruit, or a dollop of butter, these pancakes are sure to become a favorite in your household.


  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon granulated sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted
  • 1 teaspoon vanilla extract (optional)


  1. Prepare the Batter:
    • In a large mixing bowl, sift together the flour, baking powder, salt, and sugar.
    • Make a well in the center of the dry ingredients and pour in the milk, egg, and melted butter. Add the vanilla extract if using.
    • Mix the ingredients until smooth, but be careful not to overmix. A few lumps are fine and will help make the pancakes fluffy.
  2. Heat the Griddle:
    • Heat a lightly oiled griddle or frying pan over medium-high heat. To test if the griddle is hot enough, sprinkle a few drops of water on it. If the water sizzles and evaporates quickly, it’s ready.
  3. Cook the Pancakes:
    • Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Spread the batter into a round shape.
    • Cook until bubbles form on the surface of the pancake and the edges start to look set, about 2-3 minutes. Flip the pancake and cook for another 2-3 minutes, or until both sides are golden brown and the pancake is cooked through.
  4. Serve:
    • Remove the pancakes from the griddle and keep them warm in a low oven while you cook the remaining batter.
    • Serve the pancakes hot with your favorite toppings, such as maple syrup, fresh berries, whipped cream, or a dusting of powdered sugar.


These fluffy pancakes are a delightful way to start your day, offering a perfect balance of lightness and flavor. The simple ingredients come together to create a breakfast classic that is sure to please everyone at the table. Whether you enjoy them plain or with a variety of toppings, these pancakes are a versatile and delicious addition to any morning routine. Enjoy the comfort and warmth of homemade pancakes, and savor every bite of this timeless dish.


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