Crepe Recipe

Crepe Recipe

Ingredients

1 glass of all-purpose flour

2 eggs

½ glass of milk

½ glass of water

with flour and egg. Add milk and water little by little and mix. Add salt and spread; Whisk until smooth.
Step 2 Heat the hair straightener or frying pan over medium heat. Pour or place the batter into the pan, using about 1/4 cup per cup. Position the plate and circle to cover the batter.

Step 3 Cook the carcass for 2 minutes until the bottom part darkens. Loosen with spatula, turn to cooking side. Provide warmth.

HAPPY!