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RECIPES

CINNAMON ROLL CAKE

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CINNAMON ROLL CAKE

Ingredients:

For the cake:

3 cups flour

1/4 cup salt

1 cup refined sugar

4 tablespoons baking powder

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1 1/2 cups milk
98 7 Eggs 2 large

2 tablespoons vanilla extract

1/2 cup (1 stick) salted butter, melted

Cinnamon Ingredient:

1 cup (2 sticks) salted butter, softened

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1 cup brown sugar , packaged

2 tablespoons flour

1 tablespoon cinnamon

For the cheese sauce:

4 oz cream cheese, softened

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1/4 cup (1/2 stick) salted butter, softened

2 cups powdered sugar

1 tablespoon vanilla extract

2 -3 tablespoons 2-3 tablespoons milk (adjust to taste)

Instructions:

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For the cake:

Preheat the oven to 175°C. Grease a 9×13 baking pan until the dough is smooth. Beat in melted butter until well combined. Cinnamon filling:

In another bowl, beat the butter, brown sugar, flour and ground cinnamon until smooth. To organise

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