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Southern Comfort: BBQ Chicken Drumsticks with Mac and Cheese and Bacon Mashed Potatoes

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Southern Comfort: BBQ Chicken Drumsticks with Mac and Cheese and Bacon Mashed Potatoes

 

Indulge in the ultimate comfort food experience with this Southern-inspired dish. Featuring succulent BBQ chicken drumsticks, creamy mac and cheese, and indulgent bacon mashed potatoes, this meal is a true celebration of rich flavors and satisfying textures. Perfect for a family dinner or a weekend treat, this recipe will quickly become a household favorite.

Ingredients:

  • For the Chicken Drumsticks:
    • 8 chicken drumsticks
    • 1 cup BBQ sauce
    • 1 tablespoon olive oil
    • 1 teaspoon smoked paprika
    • Salt and pepper to taste
    • Fresh parsley, chopped (for garnish)
  • For the Mac and Cheese:
    • 12 ounces elbow macaroni
    • 2 cups sharp cheddar cheese, shredded
    • 1/2 cup Parmesan cheese, grated
    • 2 cups milk
    • 2 tablespoons butter
    • 2 tablespoons all-purpose flour
    • Salt and pepper to taste
  • For the Bacon Mashed Potatoes:
    • 4 large potatoes, peeled and cubed
    • 4 slices bacon, cooked and crumbled
    • 1/2 cup sour cream
    • 1/4 cup milk
    • 2 tablespoons butter
    • Salt and pepper to taste
    • Fresh chives, chopped (for garnish)

Instructions:

  1. Prepare the Chicken Drumsticks:
    • Preheat your grill or oven to 375°F (190°C).
    • In a large bowl, mix the BBQ sauce, olive oil, smoked paprika, salt, and pepper. Add the chicken drumsticks and toss to coat evenly.
    • Place the drumsticks on the grill or a baking sheet if using the oven. Cook for about 30-35 minutes, turning occasionally, until the chicken is cooked through and the skin is crispy and caramelized.
    • Garnish with chopped fresh parsley before serving.
  2. Make the Mac and Cheese:
    • Cook the macaroni according to the package instructions. Drain and set aside.
    • In a large saucepan, melt the butter over medium heat. Stir in the flour to make a roux and cook for 1-2 minutes.
    • Gradually whisk in the milk, continuing to stir until the mixture thickens.
    • Add the shredded cheddar cheese and Parmesan cheese, stirring until melted and smooth. Season with salt and pepper to taste.
    • Stir the cooked macaroni into the cheese sauce until well combined.
  3. Prepare the Bacon Mashed Potatoes:
    • Boil the cubed potatoes in a large pot of salted water until tender, about 15-20 minutes. Drain and return to the pot.
    • Add the sour cream, milk, butter, and salt and pepper to the potatoes. Mash until smooth and creamy.
    • Stir in the crumbled bacon and garnish with chopped fresh chives.
  4. Serve the Dish:
    • Arrange the BBQ chicken drumsticks on a large serving platter alongside the mac and cheese and bacon mashed potatoes.
    • Serve hot, and enjoy the comforting flavors of this hearty Southern meal.

Conclusion:

This Southern comfort dish featuring BBQ chicken drumsticks, creamy mac and cheese, and bacon mashed potatoes is the perfect way to bring a taste of the South to your dinner table. The combination of smoky, savory, and creamy elements makes it a meal that will satisfy and delight everyone. Enjoy this delicious and comforting meal with family and friends, and relish the flavors of Southern hospitality.

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