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Doughnuts recipe


Doughnuts recipe


* 3 cups cake flour
* 1 or 2 cups warm milk
* 1 egg
* 1 teaspoon salt
* 1 1/2 teaspoons yeast
* 65 g butter
* 6 teaspoons of sugar


1) Make a soft dough with all your ingredients.
2) Knead the dough for 10-15 minutes and leave it to ferment for two hours on a plate covered with stretch film. .
4) Let the money rise again for an hour or two.
5) Fry over medium heat until golden brown. 977
6) Cherry paste with a pinch of sugar.


Mix sugar and cinnamon powder
As soon as you take out the butter, pour it into the sugar mixture.



9) Mix powdered sugar with water and a few drops of vanilla extract or food coloring.
10) Dip half of the frozen fruit into the glaze and paint with 100s and 1000s.

Jam dough:

11) As soon as it is baked, mix the sugar above and add all the ingredients below and fill the jam.


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