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Chicken Parmesan: A Classic Italian-American Comfort Dish

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Chicken Parmesan: A Classic Italian-American Comfort Dish

 

Chicken Parmesan, or Chicken Parmigiana, is a beloved Italian-American dish that combines breaded chicken cutlets, savory marinara sauce, and melted mozzarella cheese. This hearty and satisfying meal is perfect for family dinners, special occasions, or any time you crave comfort food with a touch of elegance.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1/4 cup fresh basil or parsley, chopped (for garnish)

Instructions:

  1. Prepare the Chicken:
    • Preheat your oven to 375°F (190°C). Season the chicken breasts with salt and pepper on both sides.
    • Place the flour in a shallow dish, the beaten eggs in another shallow dish, and mix the breadcrumbs with the grated Parmesan cheese in a third shallow dish.
  2. Bread the Chicken:
    • Dredge each chicken breast in the flour, shaking off any excess. Dip the chicken into the beaten eggs, then coat evenly with the breadcrumb and Parmesan mixture.
  3. Fry the Chicken:
    • In a large skillet, heat the olive oil over medium-high heat. Add the breaded chicken breasts and cook until golden brown and crispy, about 3-4 minutes per side. Transfer the chicken to a paper towel-lined plate to drain any excess oil.
  4. Assemble the Dish:
    • Spread 1 cup of marinara sauce evenly in the bottom of a baking dish. Place the fried chicken breasts on top of the sauce. Spoon the remaining marinara sauce over the chicken, then sprinkle with the shredded mozzarella cheese.
  5. Bake:
    • Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly, and the chicken is cooked through.
  6. Garnish and Serve:
    • Remove the chicken from the oven and let it cool slightly. Garnish with chopped fresh basil or parsley before serving.
    • Serve hot, with a side of pasta, garlic bread, or a fresh green salad.

Conclusion:

Chicken Parmesan is a classic dish that brings together the best of Italian-American cuisine. The combination of crispy breaded chicken, rich marinara sauce, and gooey melted cheese is irresistible. This recipe is sure to become a favorite for its delicious flavors and comforting qualities. Whether you’re preparing it for a special occasion or a weeknight dinner, Chicken Parmesan is a dish that never disappoints. Enjoy the comforting taste of this timeless classic with your loved ones.

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