Strawberry Meringue Ice Cream Dessert

Strawberry Meringue Ice Cream Dessert

Ingredients:

Strawberry Ice Cream:

• 2 cups fresh strawberries, hulled and sliced
• 1/2 cup granulated sugar
• 1 cup heavy cream
• 1 cup whole milk
• 1 teaspoon vanilla extract
• 1/4 cup strawberry jam (optional, for extra flavor)

Meringue Pieces:

• 2 large egg whites
• 1/2 cup granulated sugar
• 1/4 teaspoon cream of tartar
• 1/2 teaspoon vanilla extract

Toppings:

• Fresh strawberries, for garnish
• Mint leaves, for garnish (optional)

Instructions:

1. Prepare Strawberry Ice Cream:
   • In a bowl, combine the sliced strawberries and granulated sugar. Let them sit for about 15-20 minutes until the strawberries release their juices.
   • Transfer the strawberry mixture to a blender or food processor and blend until smooth.
   • In a large mixing bowl, combine the strawberry puree, heavy cream, whole milk, and vanilla extract. If you want a stronger strawberry flavor, add the strawberry jam.
   • Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
   • Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
2. Prepare Meringue Pieces:
   • Preheat your oven to 225°F (110°C). Line a baking sheet with parchment paper.
   • In a clean, dry bowl, beat the egg whites with an electric mixer on medium speed until foamy.
   • Add the cream of tartar and continue beating until soft peaks form.
   • Gradually add the granulated sugar, one tablespoon at a time, beating on high speed until stiff peaks form and the mixture is glossy.
   • Beat in the vanilla extract.
   • Using a spoon or a piping bag, create small meringue kisses or dollops on the prepared baking sheet.
   • Bake for 1.5 to 2 hours until the meringues are dry and crisp. Turn off the oven and let the meringues cool completely in the oven.
3. Assemble the Dessert:
   • Scoop the strawberry ice cream into bowls.
   • Garnish with fresh strawberries.
   • Crush some of the meringue pieces and sprinkle them over the ice cream.
   • Add a few whole meringue kisses on top for decoration.
   • Garnish with mint leaves if desired.

Enjoy your refreshing Strawberry Meringue Ice Cream Dessert!

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