Patty Melt Recipe

Patty Melt Recipe

Ingredients:

For the Patties:

• 1 pound ground beef
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder

For the Caramelized Onions:

• 2 large onions, thinly sliced
• 2 tablespoons butter
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon sugar (optional, to help with caramelization)

For the Sandwich:

• 8 slices rye bread
• 8 slices Swiss cheese
• 4 tablespoons butter (for grilling the sandwiches)

Instructions:

1. Prepare the Patties:
   • In a bowl, mix the ground beef, salt, black pepper, and garlic powder until just combined. Do not overmix.
   • Divide the mixture into 4 equal portions and shape them into thin patties roughly the size of the bread slices.
   • Cook the patties in a skillet over medium-high heat for about 3-4 minutes on each side, or until they are cooked to your desired level of doneness. Remove from the skillet and set aside.
2. Caramelize the Onions:
   • In the same skillet, add the butter and olive oil over medium heat.
   • Add the sliced onions and salt. Cook, stirring occasionally, until the onions are golden brown and caramelized, about 20-25 minutes. If desired, add the sugar to help with the caramelization process.
   • Remove from heat and set aside.
3. Assemble the Sandwiches:
   • Butter one side of each slice of rye bread.
   • On the non-buttered side of 4 slices, place a slice of Swiss cheese, followed by a cooked beef patty, a generous portion of caramelized onions, and another slice of Swiss cheese. Top with the remaining slices of bread, buttered side facing out.
4. Grill the Sandwiches:
   • Heat a skillet or griddle over medium heat.
   • Place the assembled sandwiches on the skillet and cook for about 3-4 minutes on each side, or until the bread is golden brown and crispy, and the cheese is melted.
5. Serve:
   • Remove the sandwiches from the skillet and let them cool slightly before slicing in half.
   • Serve warm with your favorite side of chips or pickles.

Enjoy your delicious homemade patty melt with its juicy beef patties, melty cheese, and sweet caramelized onions!