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Easy 7 Layer Salad Recipe
Ingredients:
Dressing:
1 1/4 cups mayonnaise
1/2 cup sour cream
1 1/2 teaspoons apple cider vinegar
1 tablespoon honey
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper
Lettuce:
1 head iceberg lettuce, chopped
2 cups diced tomatoes
1 1/2 cups thawed frozen peas
1/3 cup thinly sliced red onions
6 hard-boiled eggs, peeled and sliced
2 cups grated cheddar cheese
6 slices crispy cooked bacon
2 green onions, thinly sliced Instructions:
Mix mayonnaise, sour cream, apple cider vinegar, honey, salt and pepper.
In a large, clear bowl or small plate, layer iceberg lettuce (about 2 cups), tomatoes, peas, and onions. Place the sliced eggs on the side.
uses leftover eggs and reserved lettuce to enrich it. Spread the dressing over the top and smooth to seal.Cover with plastic wrap and refrigerate for 4 hours to overnight.
